I can't take full credit for this one as it's a slight adaptation of the one here, but it's quite good and shockingly similar to the sauce you'd get at bdubs. This is one you could easily play with as well (more roasted garlic, more or less crushed red pepper, or maybe a little raw garlic).
4 cloves roasted garlic, crushed and minced into paste
1/2 C mayonnaise
5 t parmesan cheese, grated and finely minced
1 T white vinegar
1 t lemon juice
1/2 t salt
1/2 t crushed red pepper
1/4 t basil
1/4 t marjoram
1/4 t oregano
1/4 t thyme
ground black pepper
drizzle of the olive oil from roasting the garlic
Mix everything to combine and allow it to blend for at least two hours.
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